Acacia fiber: a powerful little ally

Introduction

Healthy digestion is an essential key to getting and staying healthy. Immune function, energy, metabolism, nutrient absorption and waste evacuation are all linked to digestion.

That's why every digestive ally is extremely valuable to our well-being. And today, we're going to talk about one of digestion's best friends: acacia fiber.


What is acacia fiber?

Acacia fiber is also known as acacia gum. It is in fact a soluble fiber extracted from the bark of the acacia tree. It is made up of polysaccharides and dietary fibers that are not digested by our bodies.

It dissolves easily in water to form a viscous gel, and can be consumed in powder form or added to a variety of foods and drinks. Historical sources tell us that Cleopatra used acacia gum in her beauty rituals, applying it to her skin to keep it soft, supple and radiant. A sort of Nivea cream before its time.

Acacia fiber and our health


Promotes healthy digestion

Acacia fiber acts as a prebiotic, nourishing the good bacteria present in our intestines. Thanks to this action, it promotes a healthy balance of intestinal flora and contributes to optimal digestion, notably by reducing problems such as bloating, gas and constipation.

Improves nutrient absorption

By promoting efficient digestion, acacia fiber improves the absorption of essential nutrients into our bodies. This enables our digestive system to better utilize the vitamins, minerals and other nutrients present in our diet.

Controls appetite and promotes satiety

Acacia fiber has the ability to form a viscous gel in the stomach, resulting in a feeling of satiety. This process helps control appetite, reduce cravings and maintain a healthy weight.

Stabilizes glycemia

By slowing down the digestion of carbohydrates, acacia fiber helps regulate the release of glucose into the bloodstream. As a result, it helps maintain stable blood sugar levels. This can be beneficial for people with diabetes or to prevent blood sugar spikes after meals.

Aca'ciao

Beauty serum for some, digestive ally for others, acacia fibers represent a precious gem in the world of therapeutic nutrition. And that's mainly thanks to its ability to stimulate optimal digestion, leading logically to overall well-being.

Finally, its ease of consumption and accessibility to the general public make these simple fibers from the "named" acacia tree essential ingredients for owning and/or maintaining a healthy body!

Our products with acacia fiber :

Source

Babiker R, Merghani TH, Elmusharaf K, Badi RM, Lang F, Saeed AM. Effects of Gum Arabic ingestion on body mass index and body fat percentage in healthy adult females: two-arm randomized, placebo controlled, double-blind trial. Nutr J. 2012;11:111. doi:10.1186/1475-2891-11-111
McRae MP.Dietary fiber is beneficial for the prevention of cardiovascular disease: an umbrella review of meta-analyses. J Chiropr Med. 2017;16(4):289-299. doi:10.1016/j.jcm.2017.05.005
Mohamed RE, Gadour MO, Adam I. The lowering effect of Gum Arabic on hyperlipidemia in Sudanese patients. Front Physiol. 2015;6:160. doi:10.3389/fphys.2015.00160
Jarrar AH, Stojanovska L, Apostolopoulos V, et al.The effect of Gum Arabic (Acacia Senegal) on cardiovascular risk factors and gastrointestinal symptoms in adults at risk of metabolic syndrome: a randomized clinical trial. Nutrients. 2021;13(1):194. doi:10.3390/nu13010194
Babiker R, Elmusharaf K, Keogh MB, Saeed AM. Effect of Gum Arabic (Acacia Senegal) supplementation on visceral adiposity index (VAI) and blood pressure in patients with type 2 diabetes mellitus as indicators of cardiovascular disease (CVD): a randomized and placebo-controlled clinical trial. Lipids Health Dis. 2018;17(1):56. doi:10.1186/s12944-018-0711-y.
Min YW, Park SU, Jang YS, et al. Effect of composite yogurt enriched with acacia fiber and Bifidobacterium lactis. World J Gastroenterol. 2012;18(33):4563-4569. doi:10.3748/wjg.v18.i33.4563
Chlebicz-Wójcik A, Śliżewska K. Probiotics, prebiotics, and synbiotics in the irritable bowel syndrome treatment: a review. Biomolecules. 2021;11(8):1154. doi:10.3390/biom11081154
Larson R, Nelson C, Korczak R, et al. Acacia gum is well tolerated while increasing satiety and lowering peak blood glucose response in healthy human subjects. Nutrients. 2021;13(2):618. doi:10.3390/nu13020618
Rawi MH, Abdullah A, Ismail A, Sarbini SR. Manipulation of gut microbiota using acacia gum polysaccharide. ACS Omega. 2021;6(28):17782-17797. doi:10.1021/acsomega.1c00302
Quitadamo P, Coccorullo P, Giannetti E, et al. A randomized, prospective, comparison study of a mixture of acacia fiber, psyllium fiber, and fructose vs polyethylene glycol 3350 with electrolytes for the treatment of chronic functional constipation in childhood [published correction appears in J Pediatr. 2012 Dec;161(6):1180]. J Pediatr. 2012;161(4):710-5.e1. doi:10.1016/j.jpeds.2012.04.043
Calame, W., Weseler, A. R., Viebke, C., Flynn, C., & Siemensma, A. D. (2008). Gum arabic establishes prebiotic functionality in healthy human volunteers in a dose-dependent manner. British Journal of Nutrition,100(06), 1269. doi:10.1017/s0007114508981447
Terpend, K., Possemiers, S., Daguet, D., & Marzorati, M. (2013). Arabinogalactan and fructo-oligosaccharides have a different fermentation profile in the Simulator of the Human Intestinal Microbial Ecosystem (SHIME ® ). Environmental Microbiology Reports,5(4), 595-603. doi:10.1111/1758-2229.12056
Cherbut, C., Michel, C., Raison, V., Kravtchenko, T., & Severine, M. (2003). Acacia Gum is a Bifidogenic Dietary Fibre with High Digestive Tolerance in Healthy Humans. Microbial Ecology in Health & Disease,15(1), 43-50. doi:10.3402/mehd.v15i1.7977
Babiker, R., Merghani, T. H., Elmusharaf, K., Badi, R. M., Lang, F., & Saeed, A. M. (2012). Effects of gum Arabic ingestion on body mass index and body fat percentage in healthy adult females: two-arm randomized, placebo controlled, double-blind trial. Nutrition Journal,11(1). doi:10.1186/1475-2891-11-111
Michel, C., Kravtchenko, T., David, A., Gueneau, S., Kozlowski, F., & Cherbut, C. (1998). In Vitroprebiotic effects of Acacia gums onto the human intestinal microbiota depends on both botanical origin and environmental pH. Anaerobe,4(6), 257-266. doi:10.1006/anae.1998.0178
Vanhook, A. M. (2015). Butyrate benefits the intestinal barrier. Science Signaling, 8(378). doi:10.1126/scisignal.aac6198

Cinnamon: the aromatic bark with surprising effects